It’s your favorite time of year again. Nope, it’s not technically a holiday, but it is a day that affects everyone in the US. It’s Tax Day!! Get your taxes finished, then have one of these delicious tax day cocktails to celebrate a job well done.
Even though spring has officially sprung, the weather is still fluctuating between warm, beautiful days and cold dreary ones. This creamy and smooth Carrot Ginger soup may just be the thing to get you through. Vegan, yet totally satisfying. It’s quick and easy too.
You can make this Carrot Ginger soup in about 30 minutes, and everyone will think you’ve been slaving away all day.
Let’s face it – no one really wants to cook dinner after a long day at work. You’re tired, stressed out, and ready to chill out and relax. What if I told you you could make a wholesome dinner in about the time it takes to go get fast food.
This easy pasta bake recipe is one of the recipes that is a go-to recipe in our house. I was allowed to cook when I was a kid, usually with adult supervision. Around 6th grade or so, I just decided that I’d start making dinner. I made a lot of these types of decisions – good or bad! This easy pasta bake recipe was one of the things that I went to often.
Mardi Gras is a time for revelry. When people mention cocktails in connection with Mardi Gras, people usually think about hurricanes and hand grenades. With the introduction of Pinnacle’s new King Cake vodka flavor, we now have new choices. Check out these two tasty Mardi Gras cocktails recipes that are sure to become a tradition. These pair perfectly with the Slow Cooker recipes for Mardi Gras.
Mardi Gras is almost upon us. Who doesn’t like Jambalaya or Red Beans and Rice? Or one of my absolute favorites – Bananas Foster! Buuuttt…no one wants to slave over the stove for hours making them. Enjoy these tasty Mardi Gras recipes for favorite traditional Louisiana fare for a Mardi Gras feast, or any time of the year.
I absolutely adore bread pudding, and this pumpkin bread pudding is no different. I was never much of a fan as a child, but something happened when I started college. I don’t know if it was the comfort food aspects of it, or what, but I started having bread pudding on a regular basis.
This pumpkin bread pudding with homemade caramel sauce is easy, fairly quick, and nade to impress your friends. Serve it as a fantastic dessert or as breakfast on a special day.
Having a tall, frosty glass of lemonade is one of life’s great pleasures. There’s something about lemonade that just feels indulgent, and it really hit’s the spot in summer. Here are several lemonade recipes for you to enjoy!
Strawberry Rhubarb Lemonade – A great twist on the traditional strawberry rhubarb pie.
Starbucks Copycat Passion Tea Lemonade – Just like the ones at Starbucks, but about 1/10 of the price!
Instructions on how to grill pizza & samples were provided by Jack’s Pizza.
Confession time: I am not a fan of pizza. I think it happened when I was working somewhere where we ate pizza like 3 or 4 times a week. Eventually, I just became like “NO MAS!” and I tapped out.
That’s not to say I don’t ever eat pizza. It’s just not a common occurrence. And to get me to eat pizza, it usually has to be a really, really good pizza. Enter grilled pizza.